Ingredients
Recipe for 4 people.
 600 ml of white rum |
 300 ml of orange juice |
 300 ml of pineapple juice |
 200 ml of lime juice |
 100 ml of grenadine syrup |
 Ice cubes |
Utensils
| Shaker |
Pestle |
 Cocktail glass |
Ice cubes |
 Scale |
 Knife |
| Citrus juicer |
 Mixing spoon |
Step-by-step preparation
Total cooking time: 5 minutes
Preparation time: 5 minutes
Rest time: None
Cooking time: None
STEP 1: In a shaker, pour 40 ml of white rum to create the base of the cocktail.
STEP 2: Add 20 ml of fresh lemon juice to bring a touch of acidity to the mixture.
STEP 3: Incorporate 20 ml of simple syrup to sweeten your cocktail to your taste.
STEP 4: Fill the shaker with ice cubes to chill the ingredients and ensure a nice texture.
STEP 5: Close the shaker and shake vigorously for about 15 seconds to mix all the ingredients well.
STEP 6: Strain the mixture into a pre-chilled cocktail glass to serve your creation.
STEP 7: You can garnish with a slice of lemon or a mint leaf according to your preferences.
Creating rum-based cocktails at home is within everyone’s reach thanks to simple and quick recipes. Whether it’s a refreshing Daiquiri or a mint-flavored Mojito, these mixes bring a festive touch to your evenings. The ingredients are generally easy to find, making it simple to experiment.
Moreover, personalizing each cocktail according to your taste is a true pleasure. Whether you prefer white rum or amber rum, there are a multitude of options to satisfy every craving. Feel free to dive in and showcase your skills to your friends and family.
