Get ready to take a trip to Italy without leaving your kitchen thanks to the Lidl pizza oven. This little gem, offered at an affordable price, turns your culinary space into a true Italian restaurant. With its exemplary cooking capabilities, every pizza becomes a work of art. Awaken your senses by making classic recipes while enjoying the comfort of your…
Through the flavors of Lebanese dishes, we discover much more than simple cuisine; we dive into a universe rich in traditions and emotions. The star chef Alan Geaam, with his inspiring journey, invites us to explore the authenticity of Lebanese recipes that evoke his homeland and childhood memories. Each bite brings us closer to Beirut, from bustling markets to family…
After a long wait, the city of Villefranche is enthusiastically welcoming a new restaurant that specializes in Polish cuisine. The residents, eager for new taste experiences, see in this place the opportunity to discover emblematic traditional recipes, often overlooked and cleverly revisited. This restaurant, which has managed to attract the attention of gastronomy enthusiasts, promises to awaken the taste buds…
When mentioning Cuba, images of white sandy beaches and old American cars immediately come to mind. But behind this picturesque tableau lies a true universe of iconic cocktails that deserves to be explored. Among them are the Daiquiri and the Mojito, two creations that reflect the cultural heritage and tumultuous history of the island. The Daiquiri, named after a locality…
In Villers-Bocage, a new pizza kiosk has just opened, offering an innovative and accessible option for all lovers of local cuisine. This automatic distributor, located on the road to Caen, stands out with its promise to serve only pizzas made with certified ingredients from local producers. The concept is part of a growing desire to promote short supply chains, allowing…
The Farinette, a true Auvergne specialty, is a dish that will delight fans of comforting recipes. In this episode of Petits Plats Équilibrés, learn how to make this fluffy omelette that will surely add a touch of authenticity to your meals. Through an engaging cooking video, let yourself be guided through the preparation steps, from whisking the eggs to the…
On the night of August 18, a devastating fire broke out in the kitchen of the restaurant Le Prao, located in Sainte-Maxime. By morning, firefighters found the establishment partially destroyed, with an area of 70m² ravaged by flames. Despite the speed of the interventions, the consequence for this iconic restaurant of the Saint-Tropez gulf is considerable. The kitchen, fully engulfed…
The Cosmo sausages by Nigella Lawson promise a culinary experience to share, filled with unexpected flavors. Who would have thought that mini sausages could turn into a tasty cocktail? This recipe, combining the pleasure of small bites with the sophistication of an appetizer, awakens curiosity and appetite. The magic begins in the oven, where the ingredients come together to create…
In Pesaro, Rossini pizza topped with mayonnaise eggs excites the taste buds and evokes intense emotions. Considered a true local delicacy, this specialty does not leave anyone indifferent. For some, it resonates as a tribute to the birthplace of Gioachino Rossini, the famous composer, while for others, it represents a daring blend of flavors that struggles to find its place…
Each dish created by chef Yotam Ottolenghi tells a story, a blend of Mediterranean influences and Middle Eastern flavors that brighten our plates. The release of his new book, “Comfort”, gives us a golden opportunity to discover some of his most recent recipes, both accessible and enchanting. We will explore together three exclusive recipes that reflect the soul of his…
In Auch, a sweet scent of renovation fills the air. In this environment often built on challenges, a young single mother breathes new life into a place steeped in stories: the restaurant Crêpe City MAA. At just 24 years old, she chooses to make this space her refuge and that of her little family. For her, cooking is not just…
The recent electoral results observed in Germany highlight an unexpected dynamic: the emergence of the BSW, an alliance between the social left and the anti-immigration right. This coalition, led by Sahra Wagenknecht, draws attention with its radical and polarizing positions, and its repercussions on the political landscape are felt even at the ballot box. The recent elections in Thuringia and…
In the world of food service, innovation often takes unexpected forms. Pizza Hut does not just prepare tasty pizzas, but also redefines the convivial moments that accompany them. Imagine a pizza box that not only serves as a container but also transforms into a practical table during your move. A solution that combines functionality and ingenious design, so you don't…
The back-to-school season is approaching, and with it, the desire to prepare meals that combine balance and affordability. Families are turning to practical solutions without neglecting taste. What satisfaction it is to whip up dishes that meet everyone’s *desires* while staying within budget! To accompany this often busy period, did you know that there are many quick recipes that allow…
In Mayenne, the arrival of a new face excites the hearts of restaurant enthusiasts. Aurélien Laumaillé, with his career steeped in human relationships and gastronomy, has taken the helm of restaurant L'Octroi since August 26, 2024, revitalizing an emblematic place in the city. This change of ownership follows that of Fabrice and Sophie Guerrand, who have built a solid reputation…
Brexit has settled on British territory like a cocktail with bitter flavors, with each sip revealing an unexpected mix of emotions and consequences. Citizens, once united under the banner of the European Union, are becoming aware of the tangible effects of this separation on their daily lives. British businesses, once rooted in a prosperous market, now have to juggle unprecedented…
In Belfort, a charming initiative is taking shape around pizza. This is not just any pizza; it is one made by a Miss France who is actively committed to a cause close to her heart. Indeed, the making of this pizza is not just a moment of sharing around gastronomy, but also a chance to support orphaned chimpanzees. In a…
Get ready to delight yourself with our recipe video that shows you how to make a Summer Pie that is tasty and full of freshness. This iconic dish is perfect for sharing a convivial moment with family or friends, showcasing seasonal ingredients that awaken the taste buds. Follow the simple steps of our recipe to whip up a Summer Pie…
The streets of downtown Vitré will soon vibrate with the spicy flavors of a new Indian restaurant. This place promises to be a true cocoon of delights where traditional Indian dishes will take center stage. Who could resist the enticing aroma of a savory curry or the richness of carefully selected spices? In a warm and welcoming atmosphere, this establishment…
This year, the festival “Le Lot en Meule Bleue” is set to resonate to the beat of Mixaho and its delicious cocktails. Get ready to discover a range of drinks that will awaken your senses and stimulate your curiosity. Taste what the mixologists of Mixaho have crafted especially for this event in Cahors from September 5 to 7, 2024. At…
