Savory tartines of pickled cauliflower, topped with grated Comté cheese and parsley: the perfect snack for your breaks!
Here is a recipe that will tingle your taste buds: marinated cauliflower tartines, topped with a generous layer of grated comté and sprinkled with fresh parsley. This tasty blend is a true invitation to take a break, a moment of pleasure to savor. Each bite will transport you to a universe of flavors where lightness and taste meet. These tartines…
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February 3, 2025
360 g of yakisoba noodles (or ramen) 
100 g of green cabbage 
50 g of thin slices of unsalted pork belly 
50 g of chives 
100 g of julienned carrots 
200 g of shrimp (optional) 
50 g of bell peppers (red or green) 
2 tablespoons of… 
200 ml of vodka 
40 ml of lime juice 
2 teaspoons of sugar 
40 ml of lemon juice 
80 ml of water 
1 liter of lemonade Utensils 
Ice cubes 
Cocktail spoon 
Measuring cup 
Mixing glass… 
Cane sugar - 200 g 
Vanilla bean - 1 unit 
Cinnamon - 1 stick 
Pot 
Knife 
Kitchen thermometer 
Mixing… 
240 ml of Prosecco 
1 cl of cane sugar syrup (optional) Utensils 
Ice cubes 
Measuring cup