Comment to prepare a tender and juicy pulled pork at home

Ingredients

Recipe for 4 people.

🍖 1 pork roast (800 g) 🧅 2 small onions
🥫 200 ml BBQ sauce 🍅 100 ml ketchup
🫒 2 tablespoons of olive oil 🧂 Salt and cane sugar
🍏 Cider vinegar (15 cl) 🍎 Apple juice (15 cl)

Utensils

🔪 Chef’s knife 🥣 Mixing bowl
🧂 Tablespoon 🌡️ Kitchen thermometer
🔥 Barbecue or oven 📏 Ruler or measuring cup
⚖️ Kitchen scale 🍖 Baking tray
🍽️ Serving plate 🥄 Wooden spoon

Preparation step by step

Total cooking time: 8 to 9 hours

Preparation time: 20 minutes

Resting time: 24 hours

Cooking time: 6 to 8 hours

STEP 1: Dry the meat with a cloth to remove excess moisture, which promotes better searing.

STEP 2: Prepare a mixture of salt and sugar, then apply it evenly over the entire piece of meat.

STEP 3: Wrap the meat in plastic wrap and place it in the refrigerator for 24 hours to marinate.

STEP 4: Preheat the barbecue to a temperature between 95°C and 120°C for slow and gentle cooking.

STEP 5: Prepare a mixture of cider vinegar and apple juice to baste the meat during cooking.

STEP 6: Cook the meat for at least 6 hours, checking regularly to maintain a constant temperature.

STEP 7: When the meat is tender, remove it from the barbecue and let it rest for a few minutes before shredding.

STEP 8: Shred the meat using two forks and mix it with your favorite barbecue sauce before serving.

To successfully make a pulled pork that is tender and juicy at home, preparation plays a crucial role. Starting with drying the meat and wrapping it carefully helps to preserve it for a longer time and enhance the flavors. Using an appropriate marinade, based on vinegar and juice, for example, also helps to tenderize the meat.

Slow cooking is a determining factor; maintaining a constant temperature between 95°C and 120°C ensures that the connective tissues transform into gelatin, making the pork incredibly tender. Don’t forget to wait at least six hours for an optimal result.

Finish with a homemade barbecue sauce to add a savory flavor. By applying these techniques, you will achieve a tasty pulled pork, perfect for your family meals or gatherings with friends.

Leave a Reply