When roasted, tomatoes reveal an incredibly rich and warm flavor, especially when paired with a parmesan crumble. This combination of the sweetness of tomatoes and the savory crunch of cheese creates a contrast that will delight your guests. Imagine sun-kissed, tender tomatoes hiding under a golden crust, inviting you to a most enjoyable tasting experience.
By following this classic recipe, you are guaranteed to impress all those who have the chance to taste your dish. It is a true pleasure to see the ingredients transform into a harmony of colors and flavors. With each bite, you will offer your guests a moment of conviviality, all with a minimum of effort in the kitchen.
Don’t wait any longer to elevate your meals with this wonderful combination. Whether as a starter or a main dish, roasted tomatoes with parmesan crumble are here to bring a touch of authenticity to your table while delighting lovers of comfort food.
Why choose roasted tomatoes?
Roasted tomatoes bring an incredible flavor to any dish. By baking them in the oven, their sweet taste and natural juices concentrate, creating a tasting experience that will brighten your meals. Whether as a starter or a side, they add a note of freshness and sweetness. The aroma that wafts through the kitchen is simply irresistible.
These sun-soaked fruits are also rich in antioxidants, notably lycopene, which offers beneficial properties for health. Tomatoes help strengthen the immune system and reduce the risk of chronic diseases. Roasting them is therefore an excellent way to enjoy them while taking advantage of their benefits.
How to prepare an irresistible parmesan crumble?
Parmesan crumble perfectly complements roasted tomatoes by adding a crunchy texture and umami flavor. To prepare it, simply mix ingredients like flour, breadcrumbs, and grated parmesan, creating a harmonious blend that will enhance the taste of the tomatoes.
Adding soft butter allows you to obtain a slightly crumbly dough, which melts in your mouth and offers a striking contrast to the tenderness of the tomatoes. Here are the basic ingredients for this savory recipe:
- 50 g of flour
- 40 g of breadcrumbs
- 80 g of soft butter
- 80 g of grated parmesan
What is the optimal cooking method for tomatoes?
Before you start cooking, preheat your oven to 180 °C. Arrange the halved tomatoes on a non-stick baking tray or in a gratin dish. To enhance their flavor, season them with salt, pepper, and flavor them with herbs like basil or thyme. If you love garlic, add a few chopped cloves to intensify the taste.
Cooking for 25 to 30 minutes will allow the tomatoes to concentrate while remaining juicy. They should be slightly caramelized on top to reveal all their aromatic richness. It’s at this point that the crumble comes in to provide that much-appreciated contrast.
How to serve this dish elegantly?
Serving your dish is an essential moment that can enhance the dining experience. Here are some ideas for carefully serving your roasted tomatoes with parmesan crumble:
- Arrange the tomatoes on a plate while creating a nice presentation.
- Sprinkle with a few fresh basil leaves to add a touch of color.
- Accompany with a green salad, which will bring crunch and a bit of freshness.
- A light lemon vinaigrette can also complement the plate.
Why try this recipe in summer?
Tomatoes reach maturity during the summer season, which ensures that you enjoy their optimal flavors. Additionally, the heat allows for roasting tomatoes without lighting a fire, making cooking more enjoyable. In summer, you can also choose to serve them cold, accompanied by a composed salad for a remarkable texture.
This recipe is very popular for barbecuing, where tomatoes can be grilled for a smoky flavor. For more summery ideas, explore various salads made with fresh fruits and vegetables at this link.
Where to find more culinary inspiration?
If the idea of a parmesan crumble has intrigued you, know that there are a multitude of recipes to explore. Whether you are looking for a variant with onions or even different vegetables, there are options for all tastes. To discover these recipes, visit Marmiton and let yourself be tempted by the world of crumble.
To conclude, oven-baked tomato recipes, like oven-baked tomatoes with parmesan crumble, are not only delicious. They also offer an opportunity to gather your loved ones around the table in a warm and welcoming atmosphere. For more inspiring recipes, explore what Fresh Fruits and Vegetables has to offer.
Elevate your dishes with roasted tomatoes accompanied by parmesan crumble
Elements | Notes |
Preparation time | 10 minutes |
Cooking time | 30 minutes |
Approximate cost | Inexpensive |
Difficulty | Easy |
Main ingredients | Tomatoes, parmesan, flour, butter |
Suggested accompaniments | Green salad, grilled meat |
Ideal season | Summer |
Nutritional value | Rich in vitamins and calcium |
Roasted tomatoes accompanied by a parmesan crumble are truly a treat for the taste buds. This classic and accessible recipe allows simple and economical ingredients to shine by bringing a touch of sophistication to your table. The sweetness of the tomatoes and the crunch of the crumble unite to create a harmony of flavors that will enchant all your guests.
In addition to its ease of preparation, this dish adapts to many occasions. Whether as a side dish at a barbecue or as a light main course, it will seamlessly integrate into your menu. Feel free to enhance your recipe with fresh herbs like basil or thyme to intensify the taste of your roasted tomatoes.
For those wishing to explore further, you can also discover how to prepare tasty oven-baked dishes, such as a beef brisket or an Italian-style beef shank. Each dish promises to transform your kitchen into a true feast. Be creative and let yourself be inspired by the simplicity and goodness of your cooking!
Frequently Asked Questions about roasted tomatoes with parmesan crumble
What is the ideal temperature to roast tomatoes?
To obtain flavorful and tender roasted tomatoes, it is recommended to preheat your oven to 180 °C. This allows for even cooking and nice caramelization.
How long does it take to prepare this dish?
The preparation time is about 40 minutes. This duration includes the preparation of the tomatoes as well as the parmesan crumble.
Can we add herbs to the recipe?
Yes, herbs like thyme or basil can enhance the flavor of roasted tomatoes. Feel free to season according to your preferences.
What are the alternatives to parmesan in the crumble?
If you want to vary the flavors, you can replace the parmesan with other cheeses like Gruyère or cheddar, which will bring a different yet equally delicious taste.
How to store leftovers of this dish?
Leftovers of roasted tomatoes with crumble can be stored in the refrigerator in an airtight container and enjoyed within 3 days.
Can this dish be prepared in advance?
It is entirely possible to prepare your roasted tomatoes and the crumble dough in advance. Store them separately in the refrigerator and assemble just before baking.
Is this dish suitable for people on specific diets?
This recipe can be adapted for vegetarians, and it is possible to replace the butter with a plant-based alternative to suit those on a dairy-free diet.