Ingredients
Recipe for 4 people.
 Clementine juice – 200 ml |
 White rum – 100 ml |
 Cane sugar – 30 g |
 Champagne or Crémant – 1 bottle |
 Fresh cranberries – 100 g |
 Mint leaves – a few sprigs |
 Ice cubes – to taste |
 Salt – a pinch for the rim of the glass |
Utensils
 Shaker |
 Stirring spoon |
 Cocktail glass |
 Measuring cup |
| Ice scoop |
Cookie cutter |
 Decanter |
Cocktail strainer |
Preparation step by step
Preparation time: 10 minutes
Rest time: 30 minutes
Cooking time: 0 minutes
Total time: 40 minutes
STEP 1:
Gather all the necessary ingredients to prepare your Christmas cocktail, including the garnishes.
STEP 2:
In a shaker, add the liquid ingredients, making sure to follow the proportions for better taste.
STEP 3:
Add ice to the shaker and shake vigorously for about 15 seconds to mix well.
STEP 4:
Strain the mixture and pour it into a chilled cocktail glass.
STEP 5:
Add the chosen garnishes, such as zests or fruits, to enhance and flavor your cocktail.
STEP 6:
Let it rest for a few moments before serving so the flavors can blend well.
To make your year-end celebrations even more memorable, exploring Christmas cocktail recipes is an excellent idea. Each drink, whether warm like a eggnog or refreshing like a clementine spritz, brings its own festive atmosphere. By customizing your cocktails, you add a special touch that will delight your guests.
Dare to include non-alcoholic cocktails such as the virgin mojito to satisfy everyone’s cravings. Whether you opt for flaming cocktails or champagne soups, every sip will be a celebration in itself, encouraging warm moments of sharing around the table.
