Ingredients
Recipe for 4 people.
| 🍗 4 chicken supremes | 🧂 Salt (to taste) |
| 🌿 Fresh thyme | 🧄 2 cloves of garlic |
| 🧈 30 g of butter | 🍋 Juice of one lemon |
| 🥔 400 g of potatoes | 🌶️ 2 peppers (red and yellow) |
| 🥛 200 ml of fresh cream | 🧀 100 g of mozzarella |
Utensils
| 🍽️ Gratin dish | 🔪 Chef’s knife |
| 🌡️ Cooking thermometer | 🥄 Wooden spoon |
| 🍳 Pan | 🧈 Butter |
| 🧂 Salt | 🌶️ Chili or pepper |
| 🍋 Lemon | 🌿 Fresh herbs (thyme, etc.) |
| 🖊️ Plastic wrap | 💧 Olive oil |
Preparation step by step
Preparation time: 15 minutes
Cooking time: 30 minutes
Rest time: 10 minutes
Total time: 55 minutes
STEP 1 : Preheat your oven to 200 °C to ensure even cooking of the chicken supreme.
STEP 2 : Brush the chicken supremes with mustard, season with salt, pepper, and wrap them in smoked bacon.
STEP 3 : Place the supremes on a baking sheet lined with parchment paper or a baking mat to prevent sticking.
STEP 4 : Bake the supremes in the preheated oven and let cook for about 25 to 30 minutes.
STEP 5 : While the chicken is cooking, prepare a side of vegetables or starches to your preference.
STEP 6 : Once cooking is complete, let the supremes rest for about 10 minutes for the juices to redistribute.
The oven-baked chicken supreme recipe is a true invitation to ease and flavor. By using quality ingredients and following the preparation steps, every cook can achieve tender and juicy meat. Preheating the oven to the right temperature helps to capture the aromas, while adding sides like candied potatoes or assorted vegetables enhances the dish.
By incorporating fresh herbs like thyme or by playing with marinades, it is possible to elevate the flavors of the chicken supreme. This dish meets the expectations of those who wish to impress without spending hours in the kitchen. It’s a wonderful way to share convivial moments around a table while savoring carefully prepared dishes.
