Indre-et-Loire: a baker awarded reveals his secret recipe for the Kings’ Cake
Every January, the King Cake makes its grand return, delighting the taste buds of the lucky ones. In Indre-et-Loire, a baker has stood out by winning several awards thanks to his creations. Damien Monsellier, from the bakery La Roue des Saveurs, passionately reveals his secret recipe, inherited from an ancestral tradition. With a touch of innovation, he offers unprecedented flavors…
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April 16, 2025