Recette de ribeye steak : guide pour une cuisson parfaite
https://www.youtube.com/watch?v=5aIcMvsEXSc Ingredients Recipe for 4 people. 4 rib steaks (about 250 g each)
Coarse salt
Olive oil
2 cloves of garlic
50 g of butter
Fresh rosemary
Black pepper
Lemon zest (optional) Utensils
Cast iron or non-stick pan
Coarse salt
Chef's knife
Cutting board
Quebec spice mix…