Lyon : Un Chef Étoilé Réinvente Son Restaurant en Bistrot : Voici Ses Raisons
Lyon : Un Chef Étoilé Réinvente Son Restaurant en Bistrot : Voici Ses Raisons

Lyon: A Starred Chef Reinvents His Restaurant as a Bistro: Here Are His Reasons

In Lyon, the gastronomic scene continues to come alive, and it is a renowned chef, Jérémy Galvan, who returns to the spotlight by taking a new path. With his transformation of a <strong Michelin-starred restaurant into a friendly bistro, he seeks to reconnect his clients with an authentic and warm experience. At the heart of Vieux-Lyon, the restaurant Contre-Champ stands…

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