December 2024 is shaping up to be a grand finale between festive celebration and atmospheric unpredictability. A weather system coming from Texas will embellish our end of the year, bringing a palette of natural elements. Goodbye to the biting cold, welcome the mildness; but beware of surprises: rain, snow, and ice could crash the party. Get ready to experience a…
On November 1st, the Plein Cœur House invites you to Bar Le Cocktail for an evening that promises to be memorable. Starting at 5 PM, the venue will resonate with a friendly atmosphere where the public is expected to support this initiative. The annual fundraising campaign of the Plein Cœur House will be launched, and every participant will have the…
In Baleix, the magic of village festivities unfolds in a melodious breath. The vibrant notes of local musicians and the bursts of laughter from children intertwine under the twinkling lights. This enchanting musical cocktail promises unforgettable moments where gourmet banquets are accompanied by festive activities, creating a living tableau of joy and sharing. Each note resonates like an echo of…
Discover the irresistible cocktail "La Ville en Rose" by Papilles Cocktails, an enchanting creation that captures the very essence of Toulouse. Immerse yourself in a whirlwind of refined flavors and let yourself be transported to the heart of the Pink City through this iconic drink. A well-kept secret to celebrate all the beauty and delicacies of this truly unique city.…
Is Marc Veyrat getting married in Megève to celebrate the opening of his new restaurant? The rumor is growing in the small world of gastronomy: Marc Veyrat, the famous starred chef, is said to be marrying in Megève to grandly mark the opening of his brand new restaurant. Speculations are running rife, and culinary enthusiasts are closely following the clues…
For thirty years, the Blues Bar Pizza has established itself as a true place of conviviality in the heart of Bernis. On this memorable day, memories flood in, evoking evenings filled with laughter and shared pleasures around tasty dishes. Every corner of the restaurant breathes authenticity and warm atmosphere, a living testament to a rich history and unforgettable moments. No…
When the vines adorn themselves with their most beautiful autumn colors and the fresh air announces the time of harvest, a forgotten tradition awakens: the production of verjus. This elixir, often overlooked, is a true celebration of the harvest, made from barely ripe grapes that bring a natural acidity to dishes and drinks. Once used in the kitchens of top…
In a universe where music and the clown intertwine, a celebration is on the horizon: the tenth anniversary of Eole. Imagine melodious notes harmonizing with the infectious laughter of a clown artist, creating a symphony of colors and emotions. It's a true feast for the senses, where the conductor's talents blend with the magic of the circus. The musicians, like…
