Recipe for scamorza: how to prepare this Italian cheese
https://www.youtube.com/watch?v=qSSNy7hacbU Ingredients Recipe for 4 people. 
Pasteurized cow's milk - 2 liters 
Salt - 40 g 
Lactic ferments - 1 packet 
Citric acid - 2 g 
Rennet - according to the label 
Smoke - to taste (for the smoked version) Utensils 
Stainless steel bowl 
Cheese knife 
Kitchen thermometer 
Wooden spoon…
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October 22, 2024