In a spirit of solidarity, the Catchot restaurant in Arjuzanx, in the Landes, organized a Christmas meal for the most needy. On Wednesday, December 18, families had the opportunity to share a warm moment with isolated retirees and individuals facing financial difficulties. With refined dishes mixed with the magic of Christmas, everyone was able to benefit from an enchanting break,…
Christmas meals become a wonderful opportunity to gather loved ones around delicious dishes. For Sunday, December 15th, why not opt for a simple recipe, that will bring warmth and good cheer to your table? By creating dishes that evoke tradition and sharing, you will prolong the magic of the holidays. Let yourself be seduced by comforting flavors and accessible preparations,…
https://www.youtube.com/watch?v=3L0E2m6_nNs Ingredients Recipe for 4 people. 
1 capon (about 2 to 3 kg) 
Salt and pepper to taste 
2 cloves of garlic 
Fresh thyme 
Bay leaves 
Butter (for brushing) 
Stuffing of choice (chestnuts, dried fruits, meat, etc.) 
Honey (for glazing, optional) 
Riesling or other white wine (optional) Utensils 
Roasting dish…
