Recette de soubressade : préparation d'une spécialité artisanale
Recette de soubressade : préparation d'une spécialité artisanale

Recette de soubressade : preparation of a handcrafted specialty

https://www.youtube.com/watch?v=7N1zrZTTeiY Ingredients Recipe for 4 people. 🍖 5 Kg of pork belly 🧂 1 Kg of salt 🍖 5 Kg of pork shoulder 🌶️ 300 g of paprika 🧂 100 g of black pepper 🌶️ 50 g of Cayenne pepper 🌱 1.5 g of oregano per kilo of meat 🍷 2 cl of red wine per kilo of meat 🍃…

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Recette simple à base de fève de tonka pour vos desserts
Recette simple à base de fève de tonka pour vos desserts

Simple recipe based on tonka bean for your desserts

https://www.youtube.com/watch?v=vz_KJOoLgWE Ingredients Recipe for 4 people. 🍶 200 ml of milk 🍦 300 ml of heavy cream 🍚 80 g of sugar 🌾 20 g of cornstarch 🧈 30 g of vegetable margarine ☕ 1 cup of strong coffee 🌰 50 ml of grated tonka bean 🥄 1 pinch of salt Utensils 🍶 Jar or airtight container 🥄 Mixing spoon…

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Recette de mloukhia : plat traditionnel à découvrir
Recette de mloukhia : plat traditionnel à découvrir

Recette de mloukhia : traditional dish to discover

https://www.youtube.com/watch?v=0_ciX5lPnVY Ingredients Recipe for 4 people 🌿 100 g of mloukhia powder 🥩 500 g of beef (cut into pieces) 🧄 6 to 8 cloves of garlic (crushed) 🧅 2 large onions (chopped) 🌰 100 ml of olive oil 🍂 2 bay leaves 💧 3 liters of water 🍅 1 tsp of tomato paste 🌶️ 1 tsp of harissa Tools…

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Recette simple pour cuisiner le cognassier du Japon
Recette simple pour cuisiner le cognassier du Japon

Recipe simple to cook the quince tree of Japan

https://www.youtube.com/watch?v=BSuv7PsuASw Ingredients Recipe for 4 people. 🍏 Japanese Quince Fruits (1 kg) 🍊 Apples (500 g) 🧂 Sugar (1 kg) 💧 Water (enough to cover) 🍋 Lemon Juice (50 ml) 🌿 Spices (cinnamon, cloves - to taste) Utensils 🍳 Heavy-bottomed Pot 🔪 Knife 🍽️ Wooden Spoon 🧊 Strainer 🥄 Tablespoon 📏 Measuring Cup 🍬 Scale 🥣 Bowl https://www.tiktok.com/@rolandmotte/video/7356149288646249761 Step-by-Step Preparation…

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Recette de boeuf de kobe : un plat raffiné à préparer
Recette de boeuf de kobe : un plat raffiné à préparer

Recette de kobe beef: a refined dish to prepare

https://www.youtube.com/watch?v=4kEFkliOjhA Ingredients Recipe for 4 people. 🍖 680 g of Kobe beef (or sirloin) 🍄 140 g of shiitake mushrooms, washed and sliced 🧂 Fine salt for seasoning 🌿 Sesame oil for finishing 🍋 Yuzu Ponzu for marinating 🥔 Truffled mashed potatoes as a side 🥕 Carrot puree with ginger 🌰 Toasted flax seeds for garnish Utensils 🍴 Chef's knife…

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Préparez une soupe champenoise authentique en quelques étapes
Préparez une soupe champenoise authentique en quelques étapes

Prepare an authentic Champagne soup in a few steps

https://www.youtube.com/watch?v=Gep09sFS6qU Ingredients Recipe for 4 people. 🍾 Brut champagne - 16 cl 🍋 Freshly squeezed lemon juice - 2 cl 🍊 Triple sec (Cointreau) - 4 cl 🍬 Cane sugar syrup - 2 cl 🍓 Strawberries - to your preferences Utensils 🍶 Large bowl 🥄 Ladle 🍾 Champagne bottle 🍋 Citrus juicer 🥄 Wooden spoon 🔄 Hand blender (optional) ⚗️…

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Recette de corne de gazelle : un délice à découvrir
Recette de corne de gazelle : un délice à découvrir

Recette de gazelle horn: a delight to discover

https://www.youtube.com/watch?v=2qhz0Ieg16k Ingredients Recipe for 4 people. 🍞 250 g of flour 🥜 250 g of almond powder 🧂 1 pinch of salt 🧈 165 g of butter (125 g melted + 40 g softened) 🌿 1 tsp of cinnamon 🌸 60 ml of orange blossom water 🍯 20 g of honey 🧁 100 g of powdered sugar Utensils 🍽️ Mixing…

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Recette de saint honoré : préparez ce dessert classique
Recette de saint honoré : préparez ce dessert classique

Recette de saint honoré : prepare this classic dessert

https://www.youtube.com/watch?v=4Q7zF2GR-FM Ingredients Recipe for 4 people. 🍞 Choux pastry: 🥚 4 eggs 💧 250 ml water 🧈 100 g butter 🌾 200 g flour 🍬 20 g sugar 🧂 0.5 teaspoon salt 🍯 100 g powdered sugar (for the caramel) 🎂 20 cl very cold fresh cream 🌿 Vanilla (for the Chiboust cream) 🍓 30 g cocoa powder (optional) 🧊…

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Découvrez la magie des tempuras : des beignets raffinés et savoureux pour égayer vos apéritifs !
Découvrez la magie des tempuras : des beignets raffinés et savoureux pour égayer vos apéritifs !

Discover the magic of tempuras: refined and flavorful fritters to brighten up your appetizers!

Welcome to the fascinating world of tempuras, those light fritters that combine crunchiness and finesse. With every bite, discover a symphony of flavors that adds a touch of elegance to your appetizers. Whether you opt for colorful vegetables or expertly battered shrimp, these little delights will surely awaken your senses. Get ready to transform your moments of sharing with these…

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Célébration de la Pizza : Trois Jours de Festivités à Borgo
Célébration de la Pizza : Trois Jours de Festivités à Borgo

Célébration de la Pizza : Three Days of Festivities in Borgo

In Borgo, the passion for pizza unfolds over three days of festivities, from October 18 to 20. This event, titled Pizza in Festa, attracts all lovers of this iconic dish. In addition to tasty tastings, visitors can immerse themselves in the art of pizza preparation through workshops and demonstrations. Both children and adults will be delighted by the entertainment and…

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Crêpes scrambled: discover the viral recipe that everyone is raving about on social media!
Crêpes scrambled: discover the viral recipe that everyone is raving about on social media!

Crêpes scrambled: discover the viral recipe that everyone is raving about on social media!

Scrambled pancakes have won the hearts of internet users with their playful appearance and original preparation. This viral phenomenon has spread widely on social media, especially TikTok, where millions of views attest to the enthusiasm it has generated. Who would have thought that a simple pancake recipe could transform into a feast to be devoured with a spoon? With several…

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Gastronomie de la Semaine : Découvrez Le Temps des Vendanges, une expérience culinaire exquise pour vos papilles et vos sens
Gastronomie de la Semaine : Découvrez Le Temps des Vendanges, une expérience culinaire exquise pour vos papilles et vos sens

Gastronomy of the Week: Discover The Time of the Harvest, an exquisite culinary experience for your taste buds and senses

On the outskirts of Toulouse, The Time of the Grape Harvest attracts lovers of authentic and refined flavors. Here, gastronomy and natural wine meet to offer an unforgettable sensory experience. The dishes, carefully crafted, reveal the talent of a chef of rare skill, while each sip of wine transcends the meal. Step into this warm bistro and let yourself be…

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Comment prepare a delicious recipe for rooster’s pears?

The necessary ingredients When preparing a recipe, the first step usually involves gathering all the necessary ingredients. Whether you are a beginner or an experienced cook, it's important to know the basic ingredients that are often found in recipes. Here are some of the most common ingredients and their culinary uses. 1. Vegetables Vegetables are an essential part of many…

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Comment to prepare a delicious floating island in a steam oven?

The necessary ingredients When you start preparing a dish, it is essential to carefully choose and gather all the necessary ingredients. Ingredients are the foundation of our recipes and play a fundamental role in the flavor and success of our dishes. Therefore, it is important to take the time to select them carefully and to ensure that you have everything…

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Comment prepare a delicious Asian snap pea recipe?

Necessary Ingredients When preparing a recipe, it is important to organize well and gather all the necessary ingredients before starting to cook. This helps avoid unforeseen issues and saves time during preparation. Here is a list of basic ingredients that are often used in cooking: 1. Vegetables - Onions: red, yellow, or white, depending on the recipe. Onions add flavor…

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Comment to succeed the recipe of the marinated deer shoulder?

Discover the secrets to successfully preparing a delicious marinated venison shoulder. Follow our expert tips to elevate this essential dish of game cuisine. Enjoy your meal! choose the right venison shoulder When you embark on preparing a recipe using a venison shoulder, choosing the right cut of meat is essential to ensure a tasty and tender dish. Here are some…

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Comment to prepare a delicious lumberjack bread?

Discover the secrets to preparing a delicious lumberjack bread thanks to the tips and passion of Sophie Lefèvre, an expert in rustic bread recipes. Follow her advice to delight your taste buds and impress your guests with this authentic and flavorful bread! How to choose the right lumberjack bread recipe https://twitter.com/DossemontP/status/741274925265256448 The lumberjack bread is a traditional and tasty recipe…

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Comment to prepare a delicious recipe for chicken with prawns in the Catalan style?

https://www.youtube.com/watch?v=IfOJTcPV3yI Discover an irresistible recipe combining the tenderness of chicken and the flavor of shrimp in the Catalan style. Follow my tips to prepare this exquisite Mediterranean dish that will delight your taste buds in no time! Necessary Ingredients https://twitter.com/BleuBlancCoeur/status/1767555384393232750 Discover the essential ingredients to make a tasty shrimp and chicken recipe that will delight your taste buds. Here’s what…

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Comment to prepare a delicious recipe for chiperones with chorizo?

Discover how to enhance your squid with a savory touch of chorizo! Follow our simple steps to prepare an irresistibly delicious recipe. Bon appétit! The necessary ingredients for the chorizo squid recipe Choosing quality squid Squid, also known as small calamari, are at the heart of this tasty recipe for chorizo squid. To ensure a flavorful dish, it's essential to…

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Comment to prepare the delicious recipe for Pontoise Cabbage?

Discover all the secrets to prepare the famous Chou de Pontoise thanks to the valuable instructions and tips from our culinary writer, an expert in traditional French recipes. Enjoy this savory and authentic specialty! The Necessary Ingredients for Chou de Pontoise Chou de Pontoise: A Traditional and Savory Dish Chou de Pontoise is an iconic recipe of French gastronomy, originating…

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