Armand Crespo inaugure un nouveau restaurant à Nice, dirigé par deux chefs récompensés par le Gault & Millau
Armand Crespo inaugure un nouveau restaurant à Nice, dirigé par deux chefs récompensés par le Gault & Millau

Armand Crespo inaugurates a new restaurant in Nice, run by two chefs awarded by Gault & Millau

Armand Crespo, an emblematic figure of Nice's gastronomy, opens a new chapter with his restaurant Colita in Nice. At the helm of this initiative are two promising chefs, Carlos Gomez and Daniele Lamboglia, both highlighted by Gault & Millau, bringing their creativity with Latin influences. Located on Catherine Ségurane Street, this establishment is shaping up to be an ode to…

0 Comments