À Rennes, Gueuleton : the restaurant that embraces friendly cuisine and delights food lovers
In Rennes, Gueuleton stands out as the place where convivial cooking makes perfect sense. This restaurant, which has recently taken over the reins of the former establishment La Fontaine aux Perles, is already attracting many diners with its delicious beef ribs cooked on the Argentine barbecue. The walls adorned with deer heads and the warm atmosphere promise an authentic experience,…
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April 1, 2025
250 g of unsalted shelled pistachios 
5 egg whites 
200 g of powdered sugar 
50 g of butter 
100 g of almond flour 
40 g of cornstarch 
30 g of salted shelled pistachios 
A little powdered sugar for decoration Utensils 
Mixing bowl 
Wooden spoon… 