Practical recipe for cooking with a stainless steel pan

https://www.youtube.com/watch?v=T-YgG9nSQ7Y Ingredients Recipe for 4 people. 🥕 2 carrots 🍗 400 g of chicken 🥦 1 broccoli 🧅 1 onion 🌶️ 1 bell pepper 🔪 2 cloves of garlic 🌿 Herbs de Provence 🧂 Salt and pepper Utensils 🍳 Stainless steel frying pan 🔪 Knife 🥄 Wooden spoon 🌿 Cutting board 📏 Sieve or colander 🧂 Measuring spoon 🍽️ Plate…

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Casserole inox : comment bien choisir et l'utiliser efficacement
Casserole inox : comment bien choisir et l'utiliser efficacement

Casserole stainless steel: how to choose and use it effectively

https://www.youtube.com/watch?v=cIrtSMaSWIM Ingredients Recipe for 4 people. 🍳 Stainless steel pot 18/10 🧂 Salt 🔥 Suitable heat source 🔪 Wooden or silicone utensils 🌿 Fresh herbs (of your choice) 💧 Water 🌟 Ingredients to cook (meat, fish, vegetables) 🏺 Vinegar (optional) Utensils 🍳 Stainless steel pot 18/10 🥄 Wooden spatula 🔪 Chef's knife 🧂 Measuring spoon 🥘 Stainless steel frying pan…

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Comment choisir la bonne passoire pour vos préparations culinaires
Comment choisir la bonne passoire pour vos préparations culinaires

Comment to choose the right strainer for your culinary preparations

https://www.youtube.com/watch?v=QmhELh9zEIo https://www.tiktok.com/@laialdarwich/video/7205996662219607301 See this post on Instagram When looking for the strainer that suits your needs, it is necessary to consider several criteria. First, think about the type of strainer that will best suit your cooking preparations. Options include traditional stainless steel or plastic strainers, as well as foldable models that optimize storage space. Next, the size of your strainer…

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Comment choisir une poêle en fonte pour vos recettes
Comment choisir une poêle en fonte pour vos recettes

Comment to choose a cast iron skillet for your recipes

https://www.youtube.com/watch?v=3wSSxw5QqnU https://www.tiktok.com/@nancyjferraro/video/7288841033264237829 View this post on Instagram To choose a suitable cast iron skillet for your recipes, start by evaluating your cooking style. Do you prefer simmering or high-heat cooking? A raw cast iron skillet will be ideal for healthy preparations, while an enameled skillet offers extra protection and makes cleaning easier. Also pay attention to the size: opt for…

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Guide d'achat : choisir le meilleur hachoir à viande
Guide d'achat : choisir le meilleur hachoir à viande

Guide d’achat : choose the best meat grinder

https://www.youtube.com/watch?v=kTz8B3uoRjg https://www.tiktok.com/@monsieurastuces_2eme/video/7363970488994975008 View this post on Instagram When you are looking to choose the best meat grinder, several aspects deserve your attention. The capacity of the device is a determining factor, especially if you plan to process large quantities of meat. Also consider the power of the grinder, which generally varies between 250 and 2000 watts, depending on your use.…

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Comment choisir une poêle inox pour vos recettes faciles
Comment choisir une poêle inox pour vos recettes faciles

Comment to choose a stainless steel pan for your easy recipes

https://www.youtube.com/watch?v=AbLwicSXr_w https://www.tiktok.com/@girl_go_green/video/7291967771464781088 View this post on Instagram To choose a stainless steel pan that will meet your expectations, think about evaluating your cooking style. If you enjoy sautéing, browning, or grilling, opt for a quality pan that has a 18/10 ratio in stainless steel. This low fat content allows for a healthy cooking that preserves the flavors of your ingredients.…

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Comment to choose the best paring knife for your kitchen?

What is a paring knife? Definition The paring knife is an essential kitchen utensil for any passionate cook. It is used for trimming, which means removing excess fat, cartilage, skin, or nerves from pieces of meat, fish, and poultry. Trimming allows you to obtain clean pieces of meat or fish, ready to be used in the preparation of tasty dishes.…

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Les couteaux Kasumi : le secret derrière leur incroyable tranchant ?

The Characteristics of Kasumi Knives Kasumi knives are renowned for their exceptional quality and incredible sharpness. Made in Japan using ancient forging techniques, these knives combine tradition and innovation to provide unparalleled cutting performance. In this article, we will review the main characteristics that make Kasumi knives exceptional tools for all cooking enthusiasts. 1. Unmatched Sharpness The first characteristic that…

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Comment to choose the pretty perfect knife for your kitchen?

The criteria to consider when choosing a kitchen knife The size of the blade The first thing to consider when choosing a kitchen knife is the size of the blade. Kitchen knives come in a range of sizes from small to large. Each blade size has its specific uses. For example, a chef's knife with a 20 cm blade is…

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What are Air Blade knives and how are they a revolutionary addition to your kitchen?

The Features of Air Blade Knives Knives are essential tools in any kitchen. They help us prepare food with precision and efficiency. But did you know that there are revolutionary knives that can significantly enhance your cooking experience? Air Blade knives come with innovative features that set them apart from traditional knives. In this article, we will explore these features…

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Why is the Japanese steak knife so exceptional?

The Characteristics of the Japanese Steak Knife An Unmatched Sharpness The Japanese steak knife is renowned for its exceptional sharpness. Made from high-quality steel, it features a thin and extremely sharp blade that allows for precise and effortless cutting of meat. The blade of the Japanese steak knife is sharpened at a more pronounced angle than Western knives, giving it…

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Le couteau Langres : an indispensable tool in the kitchen?

Origins and characteristics of the Langres knife The Langres knife is a traditional French knife named after the city of Langres, located in Champagne in the Haute-Marne region. This knife is renowned for its elegant design and exceptional craftsmanship. Its history goes back over two centuries, and it is deeply rooted in the local tradition. A unique and recognizable design…

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Comment to choose the ideal Laguiole knife to cut your steak?

The criteria for choosing the ideal Laguiole knife 1. The blade material The first criterion to consider when choosing the ideal Laguiole knife is the blade material. Laguiole offers a variety of options, including stainless steel, carbon, and damascus. Each material has its own advantages and disadvantages. Stainless steel is resistant to corrosion, easy to maintain, and perfect for everyday…

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Pourquoi the knives Joker are the new essentials of your kitchen ?

Unmatched manufacturing quality Joker knives stand out for their unmatched manufacturing quality, the result of artisanal craftsmanship passed down through generations. Each knife is made with care and precision, adhering to the strictest standards. Here’s why Joker knives are considered the best on the market: An exceptional steel Joker knives are made from high-quality steel, rigorously selected. This steel undergoes…

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Couteaux La Fourmi : the secret weapon for an efficient kitchen?

The La Fourmi Knife Brand: A Well-Established Reputation Quality and Tradition Since its inception, La Fourmi has built a solid reputation in the field of kitchen knives. The combination of artisanal quality and tradition has allowed the brand to stand out and retain a demanding clientele. Careful Manufacturing La Fourmi knives are crafted with utmost care, using cutting-edge production techniques…

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Why is the Kiseki knife a must-have in your kitchen?

The Versatility of the Kiseki Knife The Kiseki Knife: Remarkable Versatility The Kiseki knife is much more than just a kitchen utensil. Thanks to its high-end design and unique features, it offers exceptional versatility that makes it an essential item for any cooking enthusiast. Quality Materials The Kiseki knife is made from high-quality materials, such as Japanese stainless steel, known…

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