Savory tartines of pickled cauliflower, topped with grated Comté cheese and parsley: the perfect snack for your breaks!
Here is a recipe that will tingle your taste buds: marinated cauliflower tartines, topped with a generous layer of grated comté and sprinkled with fresh parsley. This tasty blend is a true invitation to take a break, a moment of pleasure to savor. Each bite will transport you to a universe of flavors where lightness and taste meet. These tartines…
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February 3, 2025
Oyster mushrooms : 500 g 
Garlic : 3 cloves 
Fresh parsley : a handful 
Salt : to taste 
Olive oil : 3 tablespoons 
Butter : 40 g Utensils 
Frying pan 
Knife 
Spatula 
Cutting board