Recette de figatelli : how to prepare this Corsican dish
https://www.youtube.com/watch?v=rjKF2uafQ8A Ingredients Recipe for 4 people. 
Pork meat (600 g) 
Garlic (3 cloves) 
Pork liver (250 g) 
Salt (to taste) 
Pork fat (200 g) 
Pepper (to taste) 
Aromatic herbs (thyme, bay, to your choice) Utensils 
Non-stick skillet 
Chef's knife 
Bowls 
Wooden spoon 
Kitchen thermometer 
Cutting board 
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December 1, 2024