Perfect cooking of langoustines: tips and practical advice
https://www.youtube.com/watch?v=geSWmvD1LN4 Ingredients Recipe for 4 people. 
Fresh langoustines - about 800g 
Coarse salt - a large handful 
Water - for the broth or cooking 
Herbs (dill, parsley) - to taste 
Garlic - 2 cloves, optional 
Lemon - for serving, optional Utensils 
Stockpot 
Plate 
Strainer Tablespoon Saute pan 
Chef's…
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February 7, 2025