Comment prepare the raclette per person for a successful meal
https://www.youtube.com/watch?v=gWS_01d4RBY Ingredients Recipe for 4 people. 🥔 Potatoes (8 to 12 potatoes depending on their size) 🧀 Raclette cheese (600 to 800 g) 🥓 Cold cuts (cured ham, white ham, Grisons meat, about 8 to 12 slices per person) 🥕 Vegetables (pickles, pearl onions, grilled peppers if desired) 🧂 Salt (for the boiling water of the potatoes) 🌿 Herbs (optional,…