recipe for kanougas

Necessary Ingredients Main Ingredients Powdered sugar: 200g Cream: 200ml Unsalted butter: 50g Acacia honey: 2 tablespoons Glucose syrup: 1 tablespoon Optional Ingredients for Garnish Sliced almonds: for sprinkling Salt grains: for a salty touch Powdered vanilla: for flavoring Cocoa powder: for chocolate lovers To successfully make your kanougas, it is essential to select quality ingredients. Prefer organic and local products…