Cooking of rib steak: step-by-step guide
https://www.youtube.com/watch?v=MUAS_6WWivw Ingredients Recipe for 4 people. Rib steak (about 1 kg)
Salt (to taste)
Garlic cloves (2, crushed)
Herbs de Provence (to taste)
Butter (50 g)
Chili (optional)
Olive oil (2 tablespoons) Utensils
Cast iron skillet
Grill or barbecue
Meat thermometer
Coarse salt
Marinade brush
Chef's knife…
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November 27, 2024