Gastronomy of Brittany: discover the iconic recipe for far with prunes
If you want to savor the authenticity of Breton cuisine, you must discover pruneaux far, an emblematic dish that resonates with the traditions of the Breton lands in every bite. In Brittany, this simple-to-make dessert is invited to every table, shared among family or friends, and reminds guests of the richness of the local produce. With its basic ingredients, far…
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October 18, 2024