Marc Veyrat: what surprises does his brand new restaurant in Megève hold?

Marc Veyrat, with his black hat and his passion for wild plants, awakens Megève with his brand new restaurant. In an intimate setting, he invites his guests to savor dishes that tell a story with every bite. The chef, with a pioneer spirit, blends tradition and innovation, offering a gastronomic experience filled with closeness. What surprises is he cooking up…

0 Comments