Foutou : recette traditionnelle à base de banane plantain
Foutou : recette traditionnelle à base de banane plantain

Foutou: traditional recipe based on plantain banana

https://www.youtube.com/watch?v=mmiP3fx-KgA Ingredients Recipe for 4 people. 🍌 6 plantains 🌿 Yuca flour 🥔 1 cassava root 🧂 Salt (to taste) Utensils 🍴 Pestle or Food processor 🥣 Large pot 🔪 Knife 🥄 Wooden spoon 🧼 Cutting board ⏱️ Timer 🧊 Strainer 🔄 A container for cooking https://www.tiktok.com/@monsieur.thomas/video/7368445406147054881 Preparation step by step Preparation time: 15 minutes Cooking time: 35 minutes Rest…

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Fritto misto : recette traditionnelle de fruits de mer frits
Fritto misto : recette traditionnelle de fruits de mer frits

Fried mixed seafood: traditional recipe for fried seafood

https://www.youtube.com/watch?v=HzlGiTcPWyE Ingredients Recipe for 4 people. 🦐 500 g of fresh shrimp 🐟 400 g of salmon 🦑 400 g of squid, sliced 🐠 300 g of smelts 🍋 2 lemons 🥄 150 g of flour 🥚 3 eggs 🧂 Salt, to taste 🌊 200 ml of water 🍺 100 ml of pale beer 🫒 Olive oil, for frying Utensils…

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Moules marinières : recette traditionnelle facile à réaliser
Moules marinières : recette traditionnelle facile à réaliser

Mussels in white wine sauce: easy traditional recipe to make

https://www.youtube.com/watch?v=l3weaJ2igFQ Ingredients Recipe for 4 people. 🦪 2 kg of mussels 🧅 3 shallots 🌿 1 small bunch of flat parsley 🍷 200 ml of dry white wine 🧄 2 cloves of garlic 🥩 50 g of butter Utensils 🧽 Scrubbing brush for cleaning the mussels 🍳 Casserole or large pot for cooking 🔪 Knife for debearding the mussels 🥄

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Thieb : la recette traditionnelle du plat sénégalais
Thieb : la recette traditionnelle du plat sénégalais

Thieb: the traditional recipe of the Senegalese dish

https://www.youtube.com/watch?v=jbwaBn4lfRo Ingredients Recipe for 4 people. 🧅 1 large onion, chopped 🍅 3 fresh tomatoes, diced 🧄 2 cloves of garlic, minced 🍽️ 200 ml of peanut oil 🍚 1 kg of broken rice (rice flakes) 🍲 2 tablespoons of tomato paste 🐟 4 nice doradas 🥕 2 carrots, sliced 🥬 1/2 cabbage, quartered 🌶️ salt (to taste) Utensils 🍳

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Kimbap : recette facile pour préparer ce plat coréen traditionnel
Kimbap : recette facile pour préparer ce plat coréen traditionnel

Kimbap: easy recipe to prepare this traditional Korean dish

https://www.youtube.com/watch?v=k4AN9XdkULM Ingredients Recipe for 4 people. 🍚 Sushi rice (300 g) 🥕 Carrots (2, julienned) 🥒 Cucumber (1, cut into sticks) 🥚 Eggs (4, cooked as an omelet and sliced) 🥬 Nori seaweed leaves 🥢 Sesame oil (1 tbsp) 🧂 Salt (2 pinches) 🍬 Sugar (15 g) 🍚 Rice vinegar (4 cl) 🥬 Korean pickled radish (optional) Utensils 🧊 Sushi…

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Recette traditionnelle de mogettes : un plat riche en saveurs
Recette traditionnelle de mogettes : un plat riche en saveurs

Recette traditionnelle de mogettes : a dish rich in flavors

https://www.youtube.com/watch?v=3Sxp_MM96bc Ingredients Recipe for 4 people. 🥘 Mogettes de Vendée (dried white beans) 🧄 2 cloves of garlic 🍗 1 chicken broth cube 🌿 Bay leaf 💧 Water (for cooking) 🧂 Salt 🌶️ Pepper Utensils 🍲 Cast iron pot 🧄 Garlic press 🥣 Bowls 🍴 Chef's knife 🔪 Cutting board 💧 Shallow dish 🌿 Herb bouquet 🥄 Wooden spoon 🧂

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Fregola : recette traditionnelle sarde à réaliser chez soi
Fregola : recette traditionnelle sarde à réaliser chez soi

Fregola: traditional Sardinian recipe to make at home

https://www.youtube.com/watch?v=pZTSm6KrIvI Ingredients Recipe for 4 people. 🍝 300 g of fregola sarda 🦪 900 g of seafood (mussels, clams, cockles, scallops) 🍅 15 tomatoes 🍷 125 ml of dry white wine 🧄 4 cloves of garlic 🫒 6 tbsp of olive oil 🧂 Salt 🌿 A bunch of herbs Utensils 🍳 Pot 🍽️ Deep plate 🍷 Wine glass 🧄 Garlic…

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Waterzoï : une recette traditionnelle belge à découvrir
Waterzoï : une recette traditionnelle belge à découvrir

Waterzoï: a traditional Belgian recipe to discover

https://www.youtube.com/watch?v=JjxaRt9C7iY Ingredients Recipe for 4 people. 🍗 1 whole chicken or 4 chicken fillets 🥕 2 carrots peeled and sliced 🌱 2 branches of celery cut into pieces 🥬 2 cleaned and sliced leeks 🧅 1 chopped onion 🥔 2 peeled potatoes cut into cubes 🥣 200 ml of cooking cream 🥚 2 eggs 🌿 Fresh chopped parsley for garnish…

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Recette de méchoui : préparez ce plat traditionnel
Recette de méchoui : préparez ce plat traditionnel

Recipe for méchoui: prepare this traditional dish

https://www.youtube.com/watch?v=NYhgTccjCHs Ingredients Recipe for 4 people. 🍖 1 whole lamb 🧒 2 zucchinis 🧅 2 onions 🍅 8 tomatoes 🥕 3 carrots 🌿 1 bunch of thyme 🍃 1 bunch of bay leaves 🌶️ 4 peppers 🥬 3 to 4 leeks 🥬 1 celery stalk Utensils 🔥 Grill 🍽️ Serving platter 🔪 Sharp knife 🥄 Wooden spoon 🌡️ Meat thermometer…

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Dashi : recette traditionnelle pour un bouillon japonais simple
Dashi : recette traditionnelle pour un bouillon japonais simple

Dashi: traditional recipe for a simple Japanese broth

https://www.youtube.com/watch?v=aLoXB9c1PfA Ingredients Recipe for 4 people. 🥣 1.8 liters of cold water 🍣 50 g of katsuobushi (dried bonito) 🌊 30 g of Konbu seaweed Utensils 🍜 Pot 🔪 Knife 🌊 Ladle 🧊 Strainer 📏 Kitchen scale 🥄 Wooden spoon 🔥 Heat source (stove) 🧪 Measuring container https://www.tiktok.com/@anaelfifa225/video/7365486939551649057 Preparation step by step Total cooking time: 30 minutes Preparation time: 5…

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Recette de gâteau breton traditionnel à réaliser chez soi
Recette de gâteau breton traditionnel à réaliser chez soi

Recette de traditional Breton cake to be made at home

https://www.youtube.com/watch?v=LOkoA-4j7aw Ingredients Recipe for 4 people. 🍳 6 egg yolks 🧂 250 g of powdered sugar 🌾 360 g of flour 🧈 250 g of semi-salted butter 🌱 1 tsp of baking powder 🥚 1 egg yolk (for glazing) Utensils 🍽️ Mixing bowl 🔪 Knife 🥄 Wooden spoon 📏 Scale 🥣 Whisk 🧈 Cake mold 🌡️ Kitchen thermometer 🧊 Cooling…

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Préparation facile du boudin blanc : une recette traditionnelle
Préparation facile du boudin blanc : une recette traditionnelle

Easy preparation of white pudding: a traditional recipe

https://www.youtube.com/watch?v=xMZ_PjEZGnk Ingredients Recipe for 4 people. 🥩 500 g of pork tenderloin 🥚 2 eggs 🥛 1/2 liter of milk 🌰 1 truffle (optional) 🧅 2 onions 🍞 1 bowl of stale bread crumbs 🌿 1 bouquet garni 🧂 14 g of salt 🥕 2 carrots 🌱 1 stalk of celery 🌰 1 leek 🧄 3 cloves of garlic Utensils…

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Al Fissah : What is the recipe for this traditional delight?

Origin and History of Al Fissah Al Fissah, also known as Fasah, is a traditional dish originating from the Maghreb, particularly Algeria. This dish is a savory mix of minced meat, spices, and vegetables, wrapped in a thin dough made from semolina. The Origins of Al Fissah The exact origin of Al Fissah remains unclear, but it is generally associated…

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Comment to prepare a delicious ham from Tonneins?

Discover my tips for preparing a succulent Tonneins ham! Simple and effective advice to delight your taste buds with ease. Get your pots ready, set, savor! Origin and tradition of Tonneins ham Tonneins ham is an essential specialty of the Lot-et-Garonne region in Nouvelle-Aquitaine. Its fame extends well beyond the borders of this small town in the southwest of France.…

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You will never guess what incredible 1934 garbure recipe this Ariège resident has shared!

https://www.youtube.com/watch?v=G6-piGq9hfc Are you ready to dive into the gastronomic past of Ariège? Today, we unveil a culinary gem that is both ancient and unknown: a recipe for garbure from 1934, entrusted by a local resident. This traditional soup, rich in vegetables and history, promises to transport you to another time. Prepare to discover nearly forgotten culinary secrets and savor a…

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